Send your client 2 free chef-made meals —
we'll deliver them free
No strings, no account, no obligation. If your client loves them, we set them up with funded pricing and compliant plan-manager invoicing. If they don't, they got two good dinners — and you risked nothing recommending us.
Request free samplesChef-prepared · never frozen · cooked in Melbourne · one sample box per client
This is what arrives on Monday
Chef-prepared in our Melbourne kitchen and delivered fresh — never frozen. The menu your participants order from looks like this.
Paperwork that passes first time
Invoices itemise meal preparation & delivery separately from the participant's food share, quote NDIS support item 01_023_0120_1_1, and go straight to the plan manager. Food costs are never claimed against the plan.
No lock-ins, ever
Participants order week to week or set up a repeating order they can skip or cancel anytime. No contracts, no minimums, no exit fees — appropriate support, not pressure.
Verified before first order
We confirm funding details with the plan manager (or the participant, if self-managed) by email before funded pricing switches on, so there are no surprise retail charges.
What the participant actually pays
Funded menu prices are $14–$18 per meal. The participant pays 30% — their food share, GST-free — from as little as $4.20 a meal. The remaining 70% plus a $10 delivery fee is invoiced to the plan manager or provider with GST itemised.
| Weekly order | Participant pays (30%) | Invoiced to plan (70% + delivery, excl. GST) |
|---|---|---|
| 4 meals ($16 avg) | $19.20 | $54.80 |
| 7 meals ($16 avg) | $33.60 | $88.40 |
| 10 meals ($16 avg) | $48.00 | $122.00 |
Illustrative, using the average funded meal price of $16; exact totals depend on the meals chosen. Support at Home clients: contributions are set by the participant's SAH arrangement — we invoice the registered provider and the participant pays only their share.
How the free samples work
You request them
Two minutes in the form below: your details, your client's first name and delivery address, and their OK to receive a delivery.
We deliver, free
Two chef-made meals go out with our next Monday run — labelled for your client, at no cost to them, you, or their plan.
They decide
We check in with you a couple of days later. If your client wants more, we set up their funded pricing and plan-manager invoicing. If not, that's genuinely fine.
Who this suits
We support plan-managed and self-managed NDIS participantswhose plans fund meal preparation and delivery (typically where preparing meals independently isn't possible because of disability), and Support at Homeclients via their registered provider. We aren't able to invoice NDIA-managed (agency-managed) plans at this stage. If you're preparing a plan review, we can provide a letter of support and an itemised quote — just ask.
Request free samples
Prefer to talk it through? Call Lachlan on 0402 322 653 or email admin@gourmet2go.com.au.