
dinner
Creamy Mushroom Gnocchi
House-made potato gnocchi in a rich mushroom cream sauce with fresh thyme.
- per serve
- 450 g
- cooked in the 24 hours before delivery
- Fresh
- from the day it's cooked
- Keeps 7 days
Nutrition information
Per serve (450 g)
| Energy | 2,300 kJ |
| Protein | 16 g |
| Fat, total | 24 g |
| saturated | 13 g |
| Carbohydrate | 55 g |
| sugars | 7 g |
| Sodium | 760 mg |
Allergens
Contains: Milk, Egg, Gluten, Wheat, Sulphites
All meals are prepared in a shared kitchen and may contain traces of any allergen. Recipes and menu items may change without notice, and ingredient and allergen information is provided as a guide only. Gourmet 2 Go Pty Ltd is unable to cater for special dietary or allergy requirements; please consider suitability before ordering.
Ingredients
Button mushrooms, potato, brown onion, cream, carrot, plain flour, parmesan, egg, white wine, fresh thyme, garlic, salt, cornflour, black pepper, bay leaves, cinnamon.
Pairs well with

Creamy Sundried Tomato Pasta
Contains: Gluten, Milk, Wheat, Sulphites
Nutrition
2,870
kJ
19g
protein
80g
carbs
32g
fat

Lamb and Potato Salad
Contains: Milk, Egg, Gluten, Wheat, Mustard, Sulphites
Nutrition
2,188
kJ
28g
protein
27g
carbs
26g
fat
