dinner
Beef Bourguignon with Mash
Slow-braised beef chuck with mushrooms, carrots and red wine on creamy mash.
Fresh, never frozen 4-day shelf life
Nutrition information
Per serve
| Energy | 2,582 kJ |
| Protein | 42 g |
| Fat, total | 35 g |
| Carbohydrate | 30 g |
Allergens
Contains: Milk
Prepared in a shared kitchen — may contain traces of any allergen. We don't make dietary-suitability claims.